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Ingredients
Scale
- 1 box (15.25 oz) vanilla or yellow cake mix
- ½ cup (1 stick) unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup pastel M&M’s (Easter-themed)
- ½ cup white chocolate chips
- ¼ cup pastel sprinkles
Instructions
- Preheat & Prepare: Preheat your oven to 350°F (175°C). Line a 9×13-inch baking dish with parchment paper or lightly grease it.
- Mix the Batter: In a large mixing bowl, combine the cake mix, melted butter, eggs, and vanilla extract. Stir until a thick dough forms.
- Add Mix-ins: Fold in the pastel M&M’s, white chocolate chips, and sprinkles, reserving some for topping.
- Bake: Spread the batter evenly in the prepared baking dish. Press additional M&M’s and sprinkles on top. Bake for 22-25 minutes or until the edges turn golden brown and a toothpick inserted in the center comes out clean.
- Cool & Serve: Let the bars cool in the pan for 15-20 minutes before cutting them into squares. Enjoy!
- Prep Time: PT10M
- Cook Time: PT25M
- Cuisine: American
Nutrition
- Calories: ~220 kcal per bar (varies based on ingredients used)
