Description

These Blackberry Balsamic Goat Cheese Bites are an elegant yet easy appetizer that combines creamy goat cheese, sweet-tart blackberries, and a drizzle of balsamic glaze. Perfect for holidays, dinner parties, or even a simple snack, they come together in under 20 minutes and look as beautiful as they taste.

Ingredients

Scale

4 oz soft goat cheese (substitute with cream cheese or ricotta)
12 fresh blackberries (substitute with blueberries, raspberries, or strawberries)
2 tablespoons balsamic glaze (store-bought or homemade)
12 crackers, toasted baguette slices, or puff pastry cups
1 teaspoon fresh herbs (rosemary, thyme, or mint) for garnish (optional)
1 tablespoon crushed nuts (walnuts, pecans, or pistachios) for crunch (optional)

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Instructions

Prepare the Base: Arrange crackers, toasted baguette slices, or baked puff pastry cups on a serving platter.
Whip the Goat Cheese: In a small bowl, stir goat cheese until creamy. If needed, add a splash of cream or olive oil for smoother texture.
Assemble the Bites: Spread about 1 teaspoon of goat cheese onto each base. Top with one fresh blackberry.
Add the Finishing Touch: Drizzle lightly with balsamic glaze and sprinkle with crushed nuts if using.
Garnish and Serve: Top with a small herb sprig for presentation. Serve immediately for best flavor and texture.

Notes

These bites are best served fresh, but you can prepare the goat cheese mixture and base in advance. Assemble just before serving to keep the base crisp. For a sweeter variation, add a drizzle of honey along with the balsamic glaze. For a savory twist, add a slice of prosciutto under the blackberry.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Appetizer
Method: No-Cook Assembly
Cuisine: American-Inspired

Nutrition

Serving Size: 1 bite
Calories: 75
Sugar: 3g
Sodium: 90mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 1g
Protein: 3g
Cholesterol: 10mg